Educating Bartenders Worldwide.
By Beverage Trade Network
Interviews
The definition of a good drinks menu - with Matt Maretz
Matt Maretz, bartender at Employees Only chats about how brands can work with him to increase sales and his definition of an ideal drinks menu.
31/08/2021
Interviews
Behind the bar with Orlando McCray
Orlando Franklin McCray takes us behind the bar at Nightmoves, and shares with us his art of cocktail making.
22/08/2021
Interviews
Tiana Cornelius on how comped drinks can bring in sales
Tiana Cornelius, General Manager at 4100 Bar shares her experience as a bartender and how she buys spirits for the bar.
22/08/2021
Interviews
Bringing more people to the bar - with Emilio Salehi
Emilio Salehi, bartender at The Beehive, SF, chats about the importance of brand education while serving spirits at the bar.
22/08/2021
Interviews
How Christopher Longoria buys spirits for his bar
Christopher Longoria, bar director at Che Fico in San Francisco shares with us 21 years of his bartending journey.
22/08/2021
Interviews
Drinking Sustainably with Roger Landes
Chicago bar veteran Roger Landes talks about his new cocktail pop-up, Vagabond, and how he plans to make the bartending world more sustainable.
22/08/2021
Interviews
A winning cocktail menu: an interview with Sam Levy
Hear from Sam Levy as he talks about how to drive sales to your bar, and the power of working with vodka.
22/08/2021
News
Calling International Spirits, Beers and Wines to enter before August 31 to save
The clock is well and truly ticking for anyone looking to enter their wines, beers and spirits into the fifth annual London Wine Competition which closes its super early bird pricing on August 31, 2021.
19/08/2021
News
Vodka of the Year Goes to Hangar 1 Buddha's Hand Citron
Hangar 1 Buddha's Hand Citron got the top score in all vodka brands submitted at the 2021 USA Spirits Ratings.
13/08/2021
Interviews
Michele Lombardi: A bartending prodigy
Hear from Michele Lombardi as he shares his tips and tricks on making it in the bartending business.
13/08/2021
