Discover how centuries-old monastic brewing and distilling traditions guide today’s bartenders in crafting purposeful drinks rooted in history and ritual.
Discover the 15 most versatile cocktail modifiers that bring depth, flavor, and creativity to your bar, from vermouth to bitters and everything in between
Michele Lombardi has a passion for bartending and his experience is a story worth telling. He briefly shares how a good bartender should observe and learn new skills from the bar industry.